2018 Napa Valley Rose

Winemaker Notes: A beautiful bouquet of cantaloupe, cherry, strawberry, peach, cedar, and clove. Racy bright acidity fills the mouth with flavors of strawberry and raspberry, followed by a nimble of fresh strawberry and orange peel to finish.

Composition: 87% Cabernet Sauvignon, 12% Cabernet Franc, 1% Petit Verdot

Harvest Date: October 2018

Barrel Regime:  Combination of neutral barrels and stainless steel

Vinification: Rosé de Saignée taken from tank on the first day of harvest. Fermented at 60°F for four months in neutral and stainless steel. Settled on its own lees, racked and bottled.

Retail: $38





2015 Cabernet Sauvignon

Wine critic James Suckling had this to say about the wine, “Nutmeg, dried herbs, jasmine, freshly cut grass, eucalyptus, and vanilla undertones. Full-bodied with flashy tannins and a violet extract finish. Outstanding, drink in 2020.” 90 pts

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Retail: $185